Turkish 100% Pistachio Butter - No Added Sugar
One hundred percent Turkish Premium Antep (PDO) Pistachios as in 100% of Pistachios and nothing else!
Our premium 'Boz Inner Pistachio' is the secret behind our amazing consistency and flavor profile. This type of Pistachio is used to make world famous Baklava from Turkey as well as delicious Pistachio Gelato from Italy and now you can use this rich flavor in your kitchen to create delicious new flavors.
Pistachio Consumption is known to benefit:
- Boost beneficial gut bacteria
- Regulate cholesterol and blood pressure
- Minimize blood sugar spikes
- Prevent inflammation and much more
Try our 100% Pistachio Butter today and you won't be going back to using anything else, ever!
No Exposure to Heat
It's a proven fact that contact with heat removes polyphenols (antioxidants) from the olive oil while also reducing flavor and body. Zeytin's olives are never in contact with heat and are always cold processed. That is how we produce premium quality extra virgin olive oil bottle after bottle.
First Day Harvest Only!
99% of our olives are green and picked early to achieve the low acidity of 0.6% that makes our products unapologetically Extra Virgin. The only way we know is to pick the best of olives on the first day of harvest and process within hours to sustain the high standards we set for ourselves!
100% Single Sourced
No blends of different grades, seasons, regions and countries. Our product is single sourced and made from a single type of olives enhancing the flavors unique to our brand. Mixing olives and blending oils from different regions are unfortunately common in the industry but not with Zeytin!
Raw and Untouched
Great extra virgin olive oils do not need to be filtered and Zeytin is no exception. Our extra virgin olive oil is the closest experience to picking the olive right from the branch and eating it with no chemical or physical filtering that occurs between harvest, processing and bottling.